Guatemala Waykan Coffee

Guatemala Waykan Coffee

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What You'll Get:
1 bag of Guatemala Waykan Coffee
12 oz.
Whole bean

Waykan offerings are chosen for their pristine example of the dynamic character of coffees from huehuetenango, with their crisp acidity reminiscent of lemon, grape or apple, and a balance of toffee and sweet nuts, like almond.

Region: Huehuetenango

Altitude: 1600-1800 masl

Varieties: Bourbon, Caturra, Catuai, Maragogype, Pache

Process: Washed 

Roast: Lighter side of Medium

Get ready for a smooth and sweet cup that does well in multiple brew methods. For Filter Coffee, 6 Planes recommends a brewing ratio between 1:15 and 1:17 (for example: 1 gram of coffee to 15g of water) and a brewing temperature of 207-209°F.  Adjust your grind for a 3-3.5 minute brew time. Remember, this is just a guide to get you started!

This coffee is also great as an Americano or for milk-based espresso drinks.