A large primal cut of meat that runs along either side of the backbone. With a boneless pork loin, you can expect a lean cut with mild flavor and just the right amount of fat. Boneless pork loin is easy to cook, carves into small pieces like steak and provides several servings.
“Everything they carry is amazing.” — Aaron V.
“I love knowing where my food comes from, and it couldn’t come from nicer people!” — Laura G.
What You'll Get
1 boneless pork loin
Average weight 2.75 lb
Select weight in the drop-down menu above
How We Raise Your Food
Heritage Breed Pork
Raised on Pasture and Woodlands
Fed Locally Sourced, Non-GMO Grains
No Steroids or Growth Stimulants
When You Check Out
You'll be given the option to select a date and time for Store Pickup on our farm or at the Waldorf Farmers Market (Saturdays). You can also choose Local Delivery to your home (within 25 miles of the farm). Note that local delivery is an additional $5 and available for orders of $20 or more.